All Great Pizza Starts With Great Tasting Dough

 

 

Better pizza starts here

Better pizza dough is within reach

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Competition in the Pizza Business Gets Tougher Everyday and Using the Best Tasting, High Quality Ingredients Gives You the Taste Advantage

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Valente has been supplying Italian restaurants and pizzerias across the NYC tri-state area with the ingredients that you need to make the pizzas that help make New York famous.

Starting with the specialty pizza flours and yeasts to create the dough that forms the delectable crusts Valente also provides canned tomatoes, tomato sauces and herbs and spices.   It’s easy to cut back to low quality flours, sauces and toppings but everyone knows that the best pizzas earn the loyalty of customers.

We also stock a variety of ingredients to improve the quality and variety of products that surround your core pizza offerings to help you improve your operation’s revenues.

We offer frozen baked goods as well as easy-to-use mixes that allow you to expand your basic offerings and add in more high revenue products for your customer

VALENTE'S HIGH QUALITY INGREDIENTS CREATE NYC'S BEST TASTING PIZZAS

From high quality conventional and organic pizza flours and Caputo "00" pizza flour style blends to the inclusions, toppings and sweeteners you need to make legendary pizzas Valente supplies the ingredients to help you satisfy the most selective pizza lover.

VALENTE'S READY-TO-BAKE PRODUCTS HELP PIZZERIAS EXPAND THEIR DAILY SALES QUICKLY

In addition to pizza ingredients Valente offers a full range of thaw-and-bake and thaw-and-serve pastries, croissants, cookies, muffins, muffin batters, donuts, cupcakes and muffins. These frozen ready-to-serve items allow you to create sweet dessert options that satisfy every need and capture much needed revenue beyond the pizza slice sale.