In fact, our proven 100 year record of quality control allows us to serve industries with the most rigorous standards—government entities, wholesale manufacturers, and pharmaceutical manufacturers along with all of our mass-feeder customers. To ensure your confidence in us as your supplier, we are transparent in sharing the compliance score we achieve through the audits of our operations by an independent third-party auditor.
What’s more, safety doesn’t stop in the warehouse. Unlike some other New York bakery supply companies who use independent contractors to deliver their products, we guarantee that only our highly-trained delivery team manages deliveries in our Valente-owned, clean, temperature-controlled vehicles.
Put simply, we take full charge of safety from the moment we touch an ingredient to the moment we drop it off at your New York bakery, restaurant, or market!
There’s absolutely no question about it. At Valente, we pride ourselves on offering quality products. We stand behind every product we deliver—products sold under the Valente label and those of other brands. And food distribution safety goes hand-in-hand with quality.