Wheat grains and flours
The bulk of American baking is centered on wheat flours and grains. From wheat flours that are bleached to create the whitest, fluffiest cakes to heartier stone ground whole wheat for substantial breads Valente has it all.
With over more than one hundred conventional and organic flours and grains we are the leading supplier of organic flour in the NYC tri-state area.
At Valente we understand how the right flour can elevate the taste and texture of your cakes and bread. We also know that once you develop your recipe to perfection you rely on your flour supplier to deliver what you need at the quality you require, Whether you need bulk flour by the pallet or less than that we’re here to help.
Whether you’re using specialty flours especially formulated for artisan baking or you use all-purpose flour in a high volume wholesale bakery or commissary we’re able to supply you with the flour you need. We also carry nut flours, organic flour and gluten-free flours, too.
When you’re working on recipe development give us a ring. We may have some suggestions on the flours you might try to get the results you want.
With Valente you have lots to choose from when it comes to flour types and styles. You can choose from wheat flours, rye flours and specialty flours to get the taste and texture you want. Looking for the perfect flour blend? Want to grind your own flour? We have grains to help with that too!
|"00" Pizza Flour||Durum Wheat Flour||Sifted #100 Wheat Flour|
|All Purpose Flour||Durum White Semolina||Sifted #50 Wheat Flour|
|Bagel flour||Einkorn Flour||Sorghum Flour|
|Baguette Flour||Emmer Flour||Soy Flour|
|Barley Flour||Enriched Wheat Flour||Spelt Bran|
|Brown Wheat Flour||Graham Flour||Spelt Flour|
|Buckwheat Flour||High-Gluten Wheat Flour||Spelt Flour|
|Buckwheat Flour||Khorasan Flour||T65 Flour|
|Cake Flour||Millet Flour||Tapioca Flour|
|Chickpea Flour||Oat Bran||Wheat Bran Coarse|
|Cookie Flour Organic||Oat Flour||Wheat Bran Fine|
|Corn Flour||Oat Flour||White Wheat Flour|
|Corn Meal||Pastry Flour||White Whole Wheat Flour|
|Cornmeal||Potato Flour||Whole Wheat Bread Flour|
|Cream Of Barley||Pumpernickel Flour||Whole Wheat Coarse Flour|
|Cream Of Buckwheat||Red Fife Flour||Whole Wheat Flour|
|Cream Of Rice||Rice Flour Brown||
Whole Wheat Flour Stone Ground
|Cream Of Wheat||Rice Flour White||Whole Wheat Pastry Flour|
|Croissant Flour||Rye Flour||Winter Wheat Flour|
|Durum Semolina #26||Rye Flour Dark|
|Durum Semolina #35||Rye Flour Medium|
|> WHOLE GRAINS|
|Barley Flakes Organic||Oats Crushed||Semi-Pearled Farina|
|Barley Hulled Organic||Oats Quick Cooking||Spelt Berries Organic|
|Barley Pearled||Oats Rolled||Spelt Flakes Organic|
|Bulghur Wheat||Oats Steel Cut||Wheat Berries|
|Farina||Oats Whole Groats Organic||Wheat Flakes Organic|
|Groats Whole||Peeled Wheat (Grano)|
|Khorasan Flakes Organic||Rye Berries Cracked Organic|
|Mulitgrain Mix||Rye Berries Organic|
|Multigrain Flakes Organic||Rye Chops|
|Multigrain Mix Cracked Organic||Rye Flakes|